References:
Websites:
Health
http://can.sagepub.com/content/early/2013/06/04/1941406413491285.full.pdf+html
http://www.bbc.co.uk/food/0/19558714
http://www.ciwf.org.uk/our-book-farmageddon/take-action-to-stop-farmageddon/
http://www.guardian.co.uk/business/2008/oct/03/fooddrinks.useconomy
http://www.guardian.co.uk/environment/2010/feb/16/meat-imports-animal-welfare-standards
http://www.guardian.co.uk/society/2013/jun/11/is-rise-farm-antibiotic-use-threat-humans
http://www.hsph.harvard.edu/nutritionsource/calcium-full-story
https://www.ncbi.nlm.nih.gov/pubmed/27886704
http://www.who.int/features/qa/cancer-red-meat/en/
Upbringing
http://www.bmj.com/highwire/filestream/399204/field_highwire_article_pdf/0/bmj.39030.675069.55.full.pdf
http://www.carnism.org
Environmental and climate protection
http://climatex.org/articles/climate-change-info/Choose-driving-eating-meat/
http://digitool.library.colostate.edu///exlibris/dtl/d3_1/apache_media/
L2V4bGlicmlzL2R0bC9kM18xL2FwYWNoZV9tZWRpYS8yMTAzNTk=.pdf
http://ocean.nationalgeographic.com/ocean/critical-issues-overfishing/
http://pubs.acs.org/doi/pdf/10.1021/es702969f
http://www.fao.org/docrep/010/a0701e/a0701e00.HTM
http://www.fao.org/docrep/012/i0680e/i0680e.pdf
http://www.fao.org/docrep/012/i1140e/i1140e01.pdf
http://www.fao.org/docrep/018/i3072e/i3072e.pdf
http://www.fao.org/fishery/aquaculture/en
http://www.fao.org/newsroom/en/news/2006/1000448/
http://www.fao.org/newsroom/en/news/2007/1000520/
ftp://ftp.fao.org/docrep/fao/010/a0701e/a0701e00.pdf
https://www.foodwatch.nl/foodwatch/content/english/climate/index_ger.html
http://www.foodwatch.org/uploads/media/foodwatch_
report_on_the_greenhouse_effect_of_farming_05_2009_01.pdf
http://www.guardian.co.uk/environment/2006/nov/15/conservationandendangeredspecies.uknews
http://www.guardian.co.uk/environment/2008/sep/07/food.meat
http://www.guardian.co.uk/environment/2010/jun/02/un-report-meat-free-diet
http://www.theguardian.com/lifeandstyle/2010/jul/18/
vegetarianism-save-planet-environment%20
http://www.guardian.co.uk/science/2006/oct/25/environment.ethicalliving
http://www.nmfs.noaa.gov/aquaculture/faqs/faq_aq_101.html
http://www.nrdc.org/water/pollution/ffarms.asp
http://www.soyatech.com/soy_facts.htm
http://www.unep.org/dewa/giwa/publications/finalreport/overfishing.pdf
http://www.unep.org/yearbook/2009/
http://www.worldwatch.org/files/pdf/Livestock%20and%20Climate%20Change.pdf
https://www.wwf.de/fileadmin/fm-wwf/Publikationen-PDF/Klimawandel_auf_dem_Teller.pdf
Social justice and global hunger
http://www.endinghunger.org/en/educate/hunger_warrioris_2.html
http://www.fao.org/docrep/003/t0800e/t0800e0a.htm
http://www.ft.com/cms/s/0/3e3eeab2-3137-11db-b953-0000779e2340.html#axzz2Z2ZOxUNj
http://www.theguardian.com/lifeandstyle/2008/jun/22/foodanddrink.food
http://www.un.org/apps/news/story.asp?NewsID=16407#.UecYQ3ZwY5s
http://www.unmillenniumproject.org/documents/3-MP-PovertyFacts-E.pdf
http://www.unwater.org/statistics_sec.html
http://www.we-feed-the-world.at/en/film.htm
https://www.wheelercentre.com/broadcasts/intelligence-squared-animals-should-be-off-the-menu
http://www.youtube.com/watch?v=rl5NPFCJMsE
Ethics and morals
http://content.time.com/time/health/article/0,8599,2062252,00.html
http://www.guardian.co.uk/lifeandstyle/2008/jun/22/foodanddrink.food
https://www.vegansociety.com/go-vegan/why-go-vegan
Books:
Foer, Jonathan Safran; Eating Animals; Little, Brown and Company: 2009
-----------------------------------------------
Recommendations:
Websites:
https://pan-int.org
https://plantbasedhealthprofessionals.com
https://plantbasedjuniors.com
https://thevegandoctor.co.uk
https://www.theveganrd.com
Foer, Jonathan Safran; Eating Animals; Little, Brown and Company: 2009
Hood, Sandra; Feeding Your Vegan Child; Hammersmith Books Limited: 2021
Messina, Virginia & Fields, JL; Vegan for Her: The Woman’s Guide to Being Healthy and Fit on a Plant-Based Diet; Da
Capo Lifelong Books: 2013
Messina, Virginia & Norris, Jack; Vegan for Life: Everything You Need to Know to be Healthy and Fit on a
Plant-based Diet; Hachette Books: 2020
